Twin Valleys

Marlborough Chardonnay

The Mahi Twin Valleys Chardonnay from Marlborough is a delightful white wine with a balanced composition that showcases a harmonious blend of body, acidity, fruit intensity, tannins, and dryness. This Chardonnay offers a beautiful golden hue in the glass and exudes a complex array of flavors and aromas that reflect the unique terroir of Marlborough. The wine is known for its vibrant fruit characteristics and refreshing acidity, making it a versatile choice for a variety of dishes and occasions.

Tasting notes:

Citrus Blossom

White Peach

Butter

Pairs well with:

Ceviche, Light Seafood, Grilled Shrimp with Garlic Butter

Region:

Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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